FOOD EXPENDITURE CRITERIA ANALYSIS, STATISTICS CENTER, WORLD BANK AND SAYOGYO PROFESSOR TO DETERMINE BENCHMARKING

Iskandar, Abubakar and Munjin, R.Akhmad and Fitriah, Maria (2019) FOOD EXPENDITURE CRITERIA ANALYSIS, STATISTICS CENTER, WORLD BANK AND SAYOGYO PROFESSOR TO DETERMINE BENCHMARKING. International Journal of Civil Engineering and Technology (IJCIET), 10 (05). pp. 943-953. ISSN : 0976-6308

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Official URL: http://www.iaeme.com/ijciet/issues.asp?JType=IJCIE...

Abstract

Various criteria for measuring poverty lead to an interpretation that poverty is deliberately raised as a sustainable project. This is seen from the use of food expenditure criteria, statistical central agencies, world banks and others. As a result, confuses local government when there is assistance from the central government. The central government is guided by the poverty rate produced by the Central Bureau of Statistics, while the local government uses the National Family Planning Coordinating Board, and this uniformity also creates conflict with local communities. The research was conducted in Bogor District. Population is three villages, and than sample three is 122 samples. The Research shows that according to the World Bank's poor criteria are 87.5% and 23.3% are not poor, whereas according to the criteria of poor Food Expenditure 93.8% and 12.2% are not poor. Meanwhile, according to the criteria of poor Professor Sayogyo are 96.9% and 5.6% are not poor

Item Type: Article
Subjects: H Social Sciences > H Social Sciences (General)
Divisions: Fakultas Ilmu Sosial dan Politik (FISIP) > Administrasi Publik
Depositing User: Andri Brawijaya
Date Deposited: 04 Dec 2021 03:46
Last Modified: 20 Jan 2022 06:48
URI: http://repository.unida.ac.id/id/eprint/1335

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