Mardiah, M Dietetic Food Products Based on Pumpkin Flour (Curcuma Moschata). In: The 3rd International Conference on Agricultural Postharvest Handling and Processing.
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| Item Type: | Conference or Workshop Item (Paper) |
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| Subjects: | Q Science > QD Chemistry |
| Divisions: | Sekolah Pascasarjana > Magister Teknologi Pangan |
| Depositing User: | Andri Brawijaya |
| Date Deposited: | 25 Aug 2022 08:33 |
| Last Modified: | 25 Aug 2022 08:33 |
| URI: | http://repository.unida.ac.id/id/eprint/2116 |
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