Maruli, Siregar (2021) Penambahan dekstrian dan vitamin C terhadap retensi beta karoten dan daya simpan puree labu parang (Cucurbita moschata Durch). Thesis thesis, Sekolah Pascasarjana.
Full text not available from this repository.| Item Type: | Skripsi (Thesis) |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Sekolah Pascasarjana > Magister Teknologi Pangan |
| Depositing User: | Admin Perpus Pascasarjana |
| Date Deposited: | 20 Feb 2023 07:56 |
| Last Modified: | 20 Feb 2023 07:56 |
| URI: | http://repository.unida.ac.id/id/eprint/3004 |
Actions (login required)
 |
View Item |
