Pengawasan Mutu Proses Produksi Keripik Moring di UMKM Banjarwangi-Bogor

Iznilillah, Wilna and Harris, Helmi and Kardaya, Dede (2022) Pengawasan Mutu Proses Produksi Keripik Moring di UMKM Banjarwangi-Bogor. Jurnal Pangan Halal. ISSN 2715-4874

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Item Type: Article
Subjects: T Technology > TD Environmental technology. Sanitary engineering
Divisions: Sekolah Pascasarjana > Magister Teknologi Pangan
Depositing User: Andri Brawijaya
Date Deposited: 21 Oct 2023 03:38
Last Modified: 21 Oct 2023 03:38
URI: http://repository.unida.ac.id/id/eprint/3581

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