Items where Author is "Nurjannah, Erika"

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Nurjannah, Erika (2020) BISKUIT NON GLUTEN TEPUNG UBI UNGU (Ipomoea batatas) DENGAN PENAMBAHAN TEPUNG IKAN LELE (Clarias gariepinus) DAN EKSTRAK JAHE (Zingiber officinale). Thesis thesis, Universitas Djuanda Bogor.

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