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Aminullah, A and Mardiah, M and Hakim, L and Argani, A.P and Syahbirin, G (2018) Effect of Fat Extraction Methods on Fatty Acid and Infrared Profiles of Chicken Fat Using GC-MS and FTIR. Asian Journal of Chemistry, 30 (6). pp. 1317-1320. ISSN 09707077
Aminullah, A and Mardiah, M and Sutsuga, H and Kemala, T (2018) Study of different extraction methods on finger print and fatty acid of raw beef fat using fourier transform infrared and gas chromatography-mass spectrometry. Open Chemistry (16). pp. 1099-1105. ISSN 23915420
Haris, Helmi (2018) PUNDANG SELUANG. Plantaxia Yogyakarta. ISBN 978-6025876-41-7
Mardiah, M and Hasanah, RM and Novidahlia, Noli and Hasan, AEZ (2018) OPTIMASI KONDISI EKSTRAKSI MENGGUNAKAN ENZIM DENGAN RESPONSE SURFACE METHODOLOGY (RSM) TERHADAP EKSTRAK KELOPAK BUNGA ROSELA (Hibiscus sabdariffa l). Jurnal Pertanian, 9 (2). ISSN 2087 -4936
Karya Tulis (2018) Pengaruh Sari Rosela Ungu (Hibiscus Sabdariffa Linn) Terhadap Beberapa Penanda Diabetes Melitus Pada Tikus Spraque Dawley. 000106951.