Setiarno, R B and Amalia, Lia and Febriani, Y and Fitrilia, Tiana and Widhyastuti, Nunuk (2019) Pengaruh Siklus Pemanasan Bertekanan-Pendinginan Terhadap Komposisi Kimia Dan Kualitas Biologi Tepung Campolay (Pouteria campheciana). Jurnal Riset Teknologi Indutri, 15 (1). pp. 54-69. ISSN 2541-5905
|
Text
Pengaruh Siklus Pemanasan Bertekanan.pdf Download (586kB) | Preview |
|
|
Text
Similiarty Pengaruh Siklus Pemanasan Bertekanan.pdf Download (617kB) | Preview |
Official URL: http://litbang.kemenperin.go.id/jrti/article/view/...
| Item Type: | Article |
|---|---|
| Subjects: | Q Science > QD Chemistry |
| Divisions: | Fakultas Ilmu Pangan Halal (FIPHAL) > Teknologi Pangan |
| Depositing User: | Andri Brawijaya |
| Date Deposited: | 17 Apr 2023 00:55 |
| Last Modified: | 17 Apr 2023 00:55 |
| URI: | http://repository.unida.ac.id/id/eprint/3207 |
Actions (login required)
 |
View Item |
