THE RECONDITIONING GROWTH OF PRODUCTION OF CHILI THROUGH THE BANANA HUMP AND MIMBA LEAF EXTRACT

Tobing, Oktavianus Lumban and Mulyaningsih, Yanyan THE RECONDITIONING GROWTH OF PRODUCTION OF CHILI THROUGH THE BANANA HUMP AND MIMBA LEAF EXTRACT. Indonesian Journal of Applied Research.

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Abstract

The growth regulators of gibberellin and cytokinins are found in banana hump extract, while natural pesticides are found in the neem leaf extract. These two active ingredients can condition the growth and yield of chilies. There have not been any publications on the use of banana hump extracts and neem leaves to increase the growth and production of chili plants. The writing of this research article aims to explore the diversity of Indonesia's biological resources, among others, sword stalk banana hump extract and neem leaves which can stimulate the growth and yield of red chilies. Data analysis used a randomized block design with two variables and 3 repetitions. The first treatment used banana hump extract which consisted of four percentage levels, namely zero, fifteen, thirty, and forty-five percent, and the second treatment used neem leaf extract which consisted of four percentage levels, namely zero, fifteen, thirty, and forty-five, percent. A total of 600 grams of banana hump granules and neem leaves plus 1 liter of methanol, concentrated to a volume of 250 ml were used in this study. The data discussed included plant height, crown width, leaf area, number of fruits, main branches, wet and dry weight of fruit, wet and dry weight of roots, the incidence of diseases and pests, colony diameter of Colletotrichum capsici. The administration of neem leaf extract had a significant effect on crown width 44 and 54 days after planting, while the leaf area had a significant interaction between 44 and 64 days after planting, the main branch had significant interaction between the ages of 54 days after planting, and the incidence of disease had a significant interaction between the ages of 44 days after planting. The findings of the study were that the neem leaf extract had a significant effect on growth, whereas the banana hump extract did not have a significant effect on production because during the five months of the study there was a long dry season, so there was a water deficit which was a limiting factor in the production of fruit formation.

Item Type: Article
Subjects: S Agriculture > SB Plant culture
Divisions: Fakultas Pertanian (FAPERTA) > Agroteknologi
Depositing User: Andri Brawijaya
Date Deposited: 11 Oct 2021 03:16
Last Modified: 11 Oct 2021 03:16
URI: http://repository.unida.ac.id/id/eprint/1117

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