Samsuri, samsuri and Lestari, Sintia Fuji (2019) PENGARUH PENERAPAN ISO 9001:2008 TERHADAP KUALITAS PRODUK PADA DEPARTEMEN PRODUKSI PT FUTAMI FOOD&BEVERAGES BOGOR. Jurnal Visionida, 5 (1). ISSN 2550-0694
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| Item Type: | Article |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Fakultas Ekonomi (FE) > Manajemen |
| Depositing User: | Andri Brawijaya |
| Date Deposited: | 25 Oct 2022 04:09 |
| Last Modified: | 25 Oct 2022 04:09 |
| URI: | http://repository.unida.ac.id/id/eprint/2167 |
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