Items where Author is "Irawan, Ari"

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Article

Nacing, Nursyawal and Irawan, Ari and Pertiwi, S RR and Aminullah, A Profil Gelatinisasi dan Sifat Fisik Tepung Campolay Masak Penuh dan Lewat Matang (Pouteria campechina). Jurnal Agroindustri Halal. ISSN 2442-3548

Thesis

Irawan, Ari (2019) PROFIL GELATINISASI DAN SIFAT FISIK TEPUNG CAMPOLAY MASAK PENUH DAN LEWAT MATANG (Pouteria campechiana). Skripsi thesis, Universitas Djuanda Bogor.

This list was generated on Tue Sep 27 22:35:58 2022 WIB.