Items where Author is "Septiadi, Anjas"

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Thesis

Septiadi, Anjas (2022) KARAKTERISTIK MUTU SUSU PASTEURISASI DENGAN PENAMBAHAN EKSTRAK KAPULAGA (Amomum cardamomum) SELAMA PENYIMPANAN SUHU RENDAH. Thesis thesis, Universitas Djuanda Bogor.

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