Items where Author is "Rohmayanti, Titi"

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Article

Hadiati, Nurdauziah and Rohmayanti, Titi and Aminullah, Aminullah (2022) Penggunaan kemasan plastik polietilen biodegradable terhadap umur simpan gula kelapa pada Suhu Ruang. Pro Food, 8 (2). pp. 83-92. ISSN 2443-1095

Pertiwi, S RR and Novidahlia, Noli and Aminullah, Aminullah and Rohmayanti, Titi and Siwi, Kurniati (2022) Sensory Properties of Snack Noodles Made from Canistel Flour and Mocaf with Addition of Guar Gum. 1st Lekanatara Annual Conference on Natural Science Environment (LeNS 2021).

Mujid, Abdul and Rohmayanti, Titi and Aminullah, A KAJIAN KANDUNGAN VITAMIN C, SIFAT FISIKOKIMIA, DAN SENSORI SELAI MANGGA ALPUKAT. Jurnal Teknologi Pertanian Andalas. ISSN 2579-4019

Pertiwi, S RR and Sunarya, Rifki and Rohmayanti, Titi and Aminullah, A Optimization on formulation of foamed overripe canistel powder using response surface methodology. Revista Brasileira de Fruticultura.

Aminullah, A and Daniel, Daniel and Rohmayanti, Titi PROFIL TEKSTUR DAN HEDONIK PEMPEK LENJER BERBAHAN LOKAL TEPUNG TALAS BOGOR (Colocasia esculenta L. Schott) DAN IKAN LELE DUMBO (Clarias gariepinus). Jurnal Teknologi & Industri Hasil Pertanian.

Aminullah, A and Purba, Risdelita and Rohmayanti, Titi and Pertiwi, S RR Sifat Mutu Fisik Mi Basah Berbahan Baku Tepung Campolay Masak Penuh. Jurnal Agroindustri Halal.

Pertiwi, S RR and Aminullah, A and Rohmayanti, Titi and Hardono, Hardono A response surface methodology for optimizing the non-gluten over ripe canistel powder formulation. Prosiding Internasional.

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